Reidsville NC
Posted 6 months ago

Job title: Temporary Kitchen Helper/Cook – Reidsville, NC

Company: North Carolina State University

Job description: Position InformationPosting Number PG195732TM
Position Number 11ASO3639
Position Type Temporary
Essential Job DutiesThe Kitchen Helper position will support the Food Service team in daily preparation of meals for retreat groups and children of all ages. This position will also assist with opening and/or closing kitchen duties, and must adhere to all food safety, hygiene and sanitation guidelines. Qualified individuals will thrive in a fast paced environment, possess excellent written and verbal communication skills, and have a basic knowledge of overall kitchen functions.Primary Responsibilities:
● Assist the Cook and/or Food Service Director with meal preparation
● Have the ability to wash, chop, peel, cut, and/or mix ingredients for salad and fruit bar
● Have basic working knowledge of allergens and cross-contamination
● Availability to work the open and/or close kitchen shift as needed
● Clean and sanitize dishes, utensils, work areas, and equipment
● Maintain dining room cleanliness after meals, taking out trash as needed
● Assist with putting up weekly food order
● Regularly interact with participants of all ages for meal assistance
● Other duties as deemed necessary by the Food Service DirectorThe Kitchen Helper/Cook position is a physically demanding role, requiring the ability to lift up to 50lbs unassisted and stand/walk for extended periods of time. Additionally, applicants must be capable of safely performing tasks such as washing, chopping, peeling and cutting of various ingredients.Work Schedule:
Varies depending on the need of the facility. Flexibility to work both open and close as
determined by the Food Service Director.
Is Time Limited No
If Yes, Appointment Length
Wolfpack Perks and BenefitsAs a Pack member, and can enjoy designed to enhance your personal and professional well-being.What we offer:

Enhance your career with

non-revenue generating sporting events for free.Attain Work-life balance with our , , and that aim to build a thriving wolfpack community.Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered.Department InformationJob City & State Reidsville, NC
Department Betsy Jeff Penn 4H Educational CenterSystem InformationClassification Title Temporary-Skilled Trades
Working Title Temporary Kitchen Helper/Cook – Reidsville, NCPosition InformationRequirements and PreferencesWork Schedule Hours/Days will vary per week. Supervisor will provide a schedule for work.
Other Work/Responsibilities

Minimum Experience/Education

High School Diploma or equivalent

Department Required Skills

Must be comfortable working around children of all ages and large groups
Possess a positive attitude, professionalism and have the ability to work independently and follow directions with written and verbal instructions

Preferred Years Experience, Skills, Training, Education

One year of cumulative food experience
ServSafe Certification
Valid driver’s license

Required License or Certification

Valid NC Driver’s License required? No
Commercial Driver’s License Required? NoRecruitmentRecruitment DetailsAnticipated Hiring Range $15/hrRecruitment DatesJob Open Date 01/26/2026Applicant InformationQuick Link
EEONC State University is an equal opportunity employer. All qualified applicants will receive equal opportunities for employment without regard to age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation, and veteran status. The University encourages all qualified applicants, including protected veterans and individuals with disabilities, to apply. Individuals with disabilities requiring disability-related accommodations in the application and interview process are welcome to contact 919-513-0574 to speak with a representative of the Office of Equal Opportunity.If you have general questions about the application process, you may contact Human Resources at (919) 515-2135 or .Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks. Degree(s) must be obtained prior to start date in order to meet qualifications and receive credit.NC State University participates in E-Verify. Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States.Supplemental QuestionsRequired fields are indicated with an asterisk (*). * How did you learn of this opportunity?

NCSU Website
Job Alert (automated email from our system)
NCSU Executive Search Services
Monster.com
CareerBuilder.com
InsideHigherEd.com
HigherEdJobs.com
Other Online Job Board
Carolina Job Finder / Employment Guide
Job / Career Fair
The Chronicle of Higher Education
Professional Journal
Print Advertisement (Newspaper / Periodical)
Radio / Television Advertisement
Professional Organization
Higher Education Recruitment Consortium (HERC)
Direct Contact from NCSU HR Representative / Recruiter
NCSU Employee Referral
Social Media (LinkedIn, Twitter, Facebook, Other)
Other
If you learned about this vacancy from “other source” or “other website”, please provide the source.

(Open Ended Question) * * Do you have a High School Diploma or Equivalent?

Yes
No
* Do you possess a positive attitude, professionalism and have the ability to work independently and follow directions?

Yes
No
* Do you have at least 6 months of cumulative experience in working in food service?

Yes
No
Do you have a valid driver’s license?

Yes
No
Do you have ServSafe or comparable certification?

Applicant DocumentsRequired Documents * Contact Information for References
Optional Documents

Expected salary: US$15 per hour

Location: Reidsville, NC

Job date: Tue, 03 Mar 2026 03:16:53 GMT

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